Trenholm State Technical College presents the biggest ACF accredited culinary arts program in Alabama. Associate degree programs include an apprenticeship alternative that students full in their final two semesters. Students can complete their diploma in simply six semesters or 76 credit score hours.
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The 54 credit hour program prepares graduates to turn out to be cooks in fantastic restaurants and other top establishments. The Culinary Program at Los Angeles Trade-Tech faculty is the oldest culinary program in continuous operation within the United States. This high culinary faculty is accredited by the AFC, and the associate diploma packages can be accomplished in simply 4 semesters of research.
As a testomony to the quality of the education that students obtain, college students on the culinary competition staff have brought residence over 400 medals from various competitions across the globe. The accredited culinary applications at Jefferson State Community College provide students the choice of varied AAS and certificate options making it simple to find the best fit. Students gain palms-on expertise by working in the bistro ProVare “classroom café” throughout the program. The faculty is accredited by the Accreditation Commission of Career Schools and Colleges and the Accrediting Commission of the American Culinary Federation Education Foundation. The small class measurement offers college students the chance for a centered and personalized educational experience and every of the instructors has a minimal of ten years of experience in the food service industry.
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